Information for ingredient: courgette
Growing season
General description
Courgette (zucchini or Marrow are alternative names) are past-growing plants, which can easily reach a diameter of 1-2meters. During the summer months these plants create plenty of fruit. These zucchinis can be used n all your vegetable dishes, from stews
Last edited by leatherback on (March 09, 2008 12:20:21) 
Origin
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Growing
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Harvest and reproduction
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Storing
The courgette cannot be stored long. They will keep for a week or two in the fridge, but after that they go soft, and slimy. Best to eat directly after harvest.
Last edited by leatherback on (March 09, 2008 12:21:35)
Preparation & characteristics
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References
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