Cookseasonal ingredient info & gardening: Growing/Producing coriander. Growing Seasons, Harvest and preparation and how to store.

Growing season

General description

Coriander is a herb found in a lot of Asian cooking. With the explosion in fast meals and Asian-style eating around the world, this herb becomes essential in our kitchens.

Leaves are typically used in curries and stir-fries as a last-minute add-on. Flours can be used as well. The fruit (seed) of Coriander is used in many slow-cooking dishes, and can be collected from older plants, at the later weeks of the growing season.

Last edited by leatherback on (March 09, 2008 14:11:09)